Fruity Hemp Smoothie has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D and Riboflavin.
The food contains 69.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Fruity Hemp Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 15% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 635 IU | 12.7% | ||
Vitamin C | 133.9 mg | 223.1% | ||
Vitamin D | 90 IU | 22.5% | ||
Vitamin E | 2.3 mg | 7.8% | ||
Thiamin | 0.16 mg | 10.5% | ||
Riboflavin | 0.79 mg | 46.2% | ||
Niacin | 1.4 mg | 6.9% | ||
Vitamin B6 | 0.92 mg | 46.1% | ||
Folate | 65.6 mcg | 16.4% | ||
Vitamin B12 | 1.3 mcg | 21.3% | ||
Pantothenic Acid | 1.4 mg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 591 mg | 59.1% | ||
Iron | 1.5 mg | 8.2% | ||
Magnesium | 109.6 mg | 27.4% | ||
Phosphorus | 302 mg | 30.2% | ||
Potassium | 1 mg | 0% | ||
Sodium | 95.2 mg | 4% | ||
Zinc | 1.4 mg | 9.1% | ||
Copper | 0.2 mg | 9.9% | ||
Manganese | 0.62 mg | 31.1% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.6 g | 23.2% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 42.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 2.7 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 7.5 mg 2.5%
Sodium 95.2 mg 4%
Total Carbohydrates 69.6 g 23.2%
Dietary Fiber 6.3 g25.2%
Sugars 42.8 g
Protein 8.8 g 17.6%
Vitamin A 12.7% Vitamin C 223.1%
Calcium 59.1% Iron 8.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 306
Protein 11.9 g | Carbs 54.1 g | Fat 7.5 g
Per Serving | Calories 309
Protein 11.7 g | Carbs 56.7 g | Fat 6.5 g
Per Serving | Calories 296
Protein 22.7 g | Carbs 44.5 g | Fat 5.4 g
Per Serving | Calories 268
Protein 4 g | Carbs 67.6 g | Fat 1.6 g
Per Serving | Calories 426
Protein 29.5 g | Carbs 65.9 g | Fat 6.3 g
Per Serving | Calories 363
Protein 30.2 g | Carbs 52.2 g | Fat 4.4 g
Per Serving | Calories 204
Protein 4.7 g | Carbs 39.1 g | Fat 5 g
Per Serving | Calories 167
Protein 5.1 g | Carbs 22.9 g | Fat 8.1 g