Babyfood, Fruit Supreme Dessert has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 17.18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Babyfood, Fruit Supreme Dessert has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 2% | |
Calories from Carbs | 95% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 3 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 25 mcg | |||
Beta Cryptoxanthin | 10 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 149 mcg | |||
Vitamin C | 12.7 mg | 21.2% | Top 30% | High |
Vitamin E | 0.79 mg | 2.6% | Top 30% | High |
Vitamin K | 5.1 mcg | 6.4% | Top 30% | High |
Thiamin | 0.01 mg | 0.67% | Bottom 10% | Very Low |
Riboflavin | 0.04 mg | 2.4% | Bottom 30% | Low |
Niacin | 0.28 mg | 1.4% | Bottom 30% | Low |
Vitamin B6 | 0.07 mg | 3.5% | Mid 40% | Average |
Folate | 6 mcg | 1.5% | Mid 40% | Average |
Food Folate | 6 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 6 mcg | |||
Vitamin B12 | 0 mcg | |||
Choline | 1.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 0.17 mg | 0.94% | Bottom 30% | Low |
Magnesium | 7 mg | 1.8% | Bottom 30% | Low |
Phosphorus | 9 mg | 0.9% | Bottom 10% | Very Low |
Potassium | 129 mg | 3.7% | Bottom 30% | Low |
Sodium | 1 mg | 0% | Bottom 10% | Very Low |
Zinc | 0.08 mg | 0.53% | Bottom 10% | Very Low |
Copper | 0.03 mg | 1.7% | Bottom 30% | Low |
Selenium | 0.4 mcg | 0.57% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.2 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 2 g | 8% | Top 30% | High |
Sugars | 14.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | Bottom 30% | Low |
Saturated Fat | 0.03 g | 0.15% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 18 mg | |||
Total Omega 6 Fatty Acids | 50 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 81.6 g | |||
Ash | 0.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 73 Calories from Fat 2
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.03 g 0.15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 17.2 g 5.7%
Dietary Fiber 2 g8%
Sugars 14.9 g
Protein 0.5 g 1%
Vitamin A 1% Vitamin C 21.2%
Calcium 0.6% Iron 0.94%
*Based on a 2000 Calorie diet
Per 100g | Calories 60
Protein 0.2 g | Carbs 16.4 g | Fat 0 g
Per 100g | Calories 70
Protein 0.3 g | Carbs 19 g | Fat 0.2 g
Per 100g | Calories 44
Protein 0.3 g | Carbs 11.4 g | Fat 0.2 g
Per 100g | Calories 62
Protein 0.2 g | Carbs 16.6 g | Fat 0.2 g
Per 100g | Calories 180
Protein 2 g | Carbs 22.6 g | Fat 9.5 g
Per 100g | Calories 120
Protein 3.6 g | Carbs 21.7 g | Fat 2.9 g
Per 100g | Calories 63
Protein 0.3 g | Carbs 17.2 g | Fat 0 g
Per 100g | Calories 59
Protein 0.3 g | Carbs 16 g | Fat 0 g
Per 100g | Calories 68
Protein 0.3 g | Carbs 16.3 g | Fat 0.2 g
Per 100g | Calories 79
Protein 1.1 g | Carbs 17.4 g | Fat 0.52 g
Per 100g | Calories 356
Protein 5.3 g | Carbs 78.2 g | Fat 2.4 g
Per 100g | Calories 181
Protein 0.41 g | Carbs 44.4 g | Fat 0.2 g