Fruit Cocktail Cake VII has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Folate.
The food contains 64.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Fruit Cocktail Cake VII, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 27% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 88 mcg | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 20 mg | 5% | ||
Potassium | 133 mg | 3.8% | ||
Sodium | 258 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.5 g | 21.5% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 49.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | ||
Saturated Fat | 7.4 g | 37% |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 103
% Daily Value *
Total Fat 11.5 g 17.7%
Saturated Fat 7.4 g 37%
Trans Fat
Cholesterol 60 mg 20%
Sodium 258 mg 10.8%
Total Carbohydrates 64.5 g 21.5%
Dietary Fiber 1.5 g6%
Sugars 49.3 g
Protein 4.3 g 8.6%
Vitamin A 8% Vitamin C 2%
Calcium 6% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 2.2 g | Carbs 32.7 g | Fat 5.8 g
Per Serving | Calories 177
Protein 1.8 g | Carbs 42.2 g | Fat 0.5 g
Per Serving | Calories 411
Protein 3.7 g | Carbs 71 g | Fat 13.5 g
Per Serving | Calories 165
Protein 0.1 g | Carbs 25 g | Fat 7.7 g
Per Serving | Calories 178
Protein 3.4 g | Carbs 29.3 g | Fat 5.4 g
Per Serving | Calories 399
Protein 4.2 g | Carbs 45.5 g | Fat 23.8 g
Per Serving | Calories 90
Protein 0.8 g | Carbs 12.9 g | Fat 3.9 g