Eat Natural - Fruit and Nut Snack Bar has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 40.08g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.03 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.61 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Eat Natural - Fruit and Nut Snack Bar , and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 56% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100.2 mg | 10% | Mid 40% | Average |
Iron | 3.6 mg | 20% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 76.2 mg | 3.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.1 g | 13.4% | Mid 40% | Average |
Dietary Fiber | 8 g | 32.1% | Top 30% | High |
Sugars | 24.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.1 g | 46.3% | Top 30% | High |
Saturated Fat | 4 g | 20% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 38 mg 1.6%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 5% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 490
Protein 9.8 g | Carbs 51 g | Fat 29.4 g
Per 100g | Calories 470
Protein 11.8 g | Carbs 47 g | Fat 25.5 g
Per 100g | Calories 399
Protein 7.4 g | Carbs 77.3 g | Fat 6 g
Per 100g | Calories 535
Protein 7 g | Carbs 60.5 g | Fat 27.9 g
Per 100g | Calories 444
Protein 16 g | Carbs 44 g | Fat 26 g
Per 100g | Calories 408
Protein 9.6 g | Carbs 51.8 g | Fat 18 g
Per 100g | Calories 453
Protein 12 g | Carbs 40.1 g | Fat 30.1 g
Per 100g | Calories 446
Protein 5.2 g | Carbs 49.6 g | Fat 25.2 g