Flank Steak - Broiled/grilled has a average-calorie, low-carb, average-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 25.87 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Flank Steak - Broiled/grilled has been given a composite ranking of 27, and in moderation.
Calories from Protein | 49% | |
Calories from Fat | 51% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 82.3 mg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.9 g | 51.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.1% | Top 30% | High |
Saturated Fat | 4.7 g | 23.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 60 mg 20%
Sodium 70 mg 2.9%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 226
Protein 25.9 g | Carbs 0 g | Fat 12.9 g
Per 100g | Calories 150
Protein 21.2 g | Carbs 0 g | Fat 6.2 g
Per 100g | Calories 175
Protein 21.2 g | Carbs 0.88 g | Fat 9.7 g
Per 100g | Calories 152
Protein 24.7 g | Carbs 0 g | Fat 6 g
Per 100g | Calories 123
Protein 21.2 g | Carbs 3.5 g | Fat 2.6 g
Per 100g | Calories 170
Protein 6 g | Carbs 31 g | Fat 2 g
Per 100g | Calories 106
Protein 3.5 g | Carbs 20.3 g | Fat 2.2 g
Per 100g | Calories 224
Protein 11.2 g | Carbs 26.4 g | Fat 8.8 g