With 19.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Hy-Vee - Fish Market Swordfish Steak, and we advise that this food in moderation.
Calories from Protein | 62% | |
Calories from Fat | 38% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 89.3 IU | 1.8% | Bottom 10% | Very Low |
Vitamin C | 1.1 mg | 1.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.6 g | 39.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.2% | Mid 40% | Average |
Saturated Fat | 0.89 g | 4.5% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 45 mg 15%
Sodium 100 mg 4.2%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 22 g 44%
Vitamin A 2% Vitamin C 2%
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 116
Protein 20.5 g | Carbs | Fat 2.7 g
Per 100g | Calories 179
Protein 17.9 g | Carbs 0 g | Fat 11.3 g
Per Serving | Calories 149
Protein 23.4 g | Carbs 2.1 g | Fat 4.5 g
Per 100g | Calories 180
Protein 12 g | Carbs 19 g | Fat 6 g
Per 100g | Calories 89
Protein 17.9 g | Carbs | Fat 1.3 g
Per 100g | Calories 82
Protein 11.8 g | Carbs 6.4 g | Fat 0.45 g
Per 100g | Calories 218
Protein 1.8 g | Carbs 50.9 g | Fat
Per 100g | Calories 214
Protein 1.8 g | Carbs 51.8 g | Fat