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Fish Broth - Nutrition Facts and detailed Analysis
84

Fish Broth

Fish Broth has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 0.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Soup.

Based on the composite nutritive standing Fish Broth has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat36%
 Calories from Carbs11%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4 IU0.1%Mid 40%Average
Retinol1 mcg
Retinol Activity Equivalent1 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.15 mg0.5%Bottom 30%Low
Vitamin K0.2 mcg0.25%Bottom 30%Low
Thiamin0 mg
Riboflavin0.03 mg1.8%Bottom 30%Low
Niacin1.4 mg6.8%Mid 40%Average
Vitamin B60.01 mg0.5%Bottom 10%Very Low
Folate4 mcg1%Mid 40%Average
Food Folate4 mcg
Folic Acid0 mcg
Dietary Folate Equivalents4 mcg
Vitamin B120.1 mcg1.7%Top 30%High
Choline9.2 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%Mid 40%Average
Iron0.21 mg1.2%Bottom 30%Low
Magnesium1 mg0.3%Bottom 10%Very Low
Phosphorus30 mg3%Bottom 30%Low
Potassium86 mg2.5%Bottom 30%Low
Sodium318 mg13.2%Mid 40%Average
Zinc0.1 mg0.67%Bottom 30%Low
Copper0.05 mg2.5%Bottom 30%Low
Selenium0.7 mcg1%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.4 g0.13%Bottom 30%Low
Dietary Fiber0 g
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2 g4%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.6 g0.92%Bottom 30%Low
Saturated Fat0.14 g0.71%Bottom 30%Low
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids220 mg
Total Omega 6 Fatty Acids6 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water96 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 16 Calories from Fat 5

% Daily Value *

Total Fat 0.6 g 0.92%

Saturated Fat 0.14 g 0.71%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 318 mg 13.2%

Total Carbohydrates 0.4 g 0.13%

Dietary Fiber 0 g

Sugars 0.1 g

Protein 2 g 4%

Vitamin A 0.1% Vitamin C

Calcium 3% Iron 1.2%

*Based on a 2000 Calorie diet

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Better Eats

Details
89

Chicken Broth, Low sodium, Canned

Per 100g | Calories 16
Protein 2 g | Carbs 1.2 g | Fat 0.6 g

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Per 100g | Calories 7
Protein 1 g | Carbs 0.4 g | Fat 0.1 g

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Fish Stock Homemade

Per 100g | Calories 17
Protein 2.3 g | Carbs 0 g | Fat 0.81 g

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Protein 5.1 g | Carbs 5.4 g | Fat 1.3 g

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