Lindt - Fioretto Bite Size, Hazelnut Nougat Milk Chocolate has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 51.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.74 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Lindt - Fioretto Bite Size, Hazelnut Nougat Milk Chocolate has been given a composite ranking of 8, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 54% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 258.1 IU | 5.2% | Mid 40% | Average |
Vitamin C | 3.1 mg | 5.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 206.5 mg | 20.6% | Top 30% | High |
Iron | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 90.3 mg | 3.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.6 g | 17.2% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.3% | Mid 40% | Average |
Sugars | 43.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.6% | Top 30% | High |
Saturated Fat | 15.5 g | 77.4% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 35 mg 1.5%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 1 g4%
Sugars 17 g
Protein 3 g 6%
Vitamin A 2% Vitamin C 2%
Calcium 8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 403
Protein 6 g | Carbs 44.3 g | Fat 26.2 g
Per 100g | Calories 464
Protein 6 g | Carbs 44.3 g | Fat 28.2 g
Per 100g | Calories 428
Protein 5.7 g | Carbs 60 g | Fat 17.1 g
Per 100g | Calories 443
Protein 8.1 g | Carbs 40.3 g | Fat 30.2 g
Per 100g | Calories 443
Protein 6 g | Carbs 42.3 g | Fat 30.2 g
Per 100g | Calories 556
Protein 4.8 g | Carbs 50.7 g | Fat 38.7 g
Per 100g | Calories 621
Protein 5.6 g | Carbs 45.2 g | Fat 48 g
Per 100g | Calories 597
Protein 5.4 g | Carbs 43.4 g | Fat 46.1 g