Fiesta Velveeta Macaroni and Cheese has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 65.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fiesta Velveeta Macaroni and Cheese has been given a composite ranking of 8, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 46% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4.9 IU | 0.1% | Mid 40% | Average |
Retinol | 38.3 mcg | |||
Vitamin C | 0.62 mg | 1% | Mid 40% | Average |
Vitamin D | 3.1 IU | 0.8% | Mid 40% | Average |
Thiamin | 0.62 mg | 41.2% | Top 10% | Very High |
Riboflavin | 0.62 mg | 36.3% | Top 10% | Very High |
Niacin | 4.3 mg | 21.6% | Top 30% | High |
Vitamin B6 | 0.62 mg | 30.9% | Top 10% | Very High |
Folate | 82.1 mcg | 20.5% | Top 10% | Very High |
Folic Acid | 71 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.62 mg | 6.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 396.3 mg | 39.6% | Top 10% | Very High |
Iron | 3.7 mg | 20.6% | Top 10% | Very High |
Magnesium | 44.4 mg | 11.1% | Top 10% | Very High |
Phosphorus | 0.62 mg | 0.06% | Bottom 30% | Low |
Potassium | 0.62 mg | 0.02% | Bottom 30% | Low |
Sodium | 1446.4 mg | 60.3% | Top 10% | Very High |
Zinc | 2.5 mg | 16.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.62 mg | 30.9% | Top 10% | Very High |
Selenium | 24.1 mcg | 34.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.2 g | 13.4% | Top 30% | High |
Dietary Fiber | 6.7 g | 26.9% | Top 10% | Very High |
Sugars | 8.1 g | |||
Glucose | 0.6 mg | |||
Fructose | 0.6 mg | |||
Lactose | 0 mg | |||
Maltose | 0.6 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.1 g | 36.3% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.5 g | 34.7% | Top 30% | High |
Saturated Fat | 13.3 g | 66.7% | Top 10% | Very High |
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 6.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 684 Calories from Fat 328
% Daily Value *
Total Fat 36.5 g 56.2%
Saturated Fat 21.6 g 108%
Trans Fat
Cholesterol 110.4 mg 36.8%
Sodium 2343.1 mg 97.6%
Total Carbohydrates 65.2 g 21.7%
Dietary Fiber 10.9 g43.6%
Sugars 13.2 g
Protein 29.4 g 58.8%
Vitamin A 0.2% Vitamin C 1.7%
Calcium 64.2% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 395
Protein 18.1 g | Carbs 41.3 g | Fat 17.1 g
Per Serving | Calories 226
Protein 11.9 g | Carbs 24.7 g | Fat 9 g
Per Serving | Calories 235
Protein 8.9 g | Carbs 22.3 g | Fat 12.1 g
Per Serving | Calories 140
Protein 6.8 g | Carbs 9.9 g | Fat 8.3 g
Per Serving | Calories 150
Protein 4.8 g | Carbs 27.3 g | Fat 2.5 g
Per Serving | Calories 86
Protein 13.7 g | Carbs 2.14 g | Fat 2.4 g
Per Serving | Calories 537
Protein 16 g | Carbs 2.04 g | Fat 52.3 g
Per Serving | Calories 173
Protein 12.9 g | Carbs 5.6 g | Fat 10.4 g