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Fierce Fettuccine Bolognese ! - Recipe and Nutrition Facts
53

Fierce Fettuccine Bolognese! Recipe

Fierce Fettuccine Bolognese! has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Italian cuisine.

Based on the composite nutritive standing Fierce Fettuccine Bolognese! has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein51%
 Calories from Fat17%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1985 IU39.7%
Vitamin C15.9 mg26.5%
Vitamin D16.8 IU4.2%
Vitamin E1.4 mg4.7%
Thiamin0.02 mg1.5%
Riboflavin0.05 mg3.1%
Niacin1.1 mg5.3%
Vitamin B60.08 mg4.1%
Folate6 mcg1.5%
Vitamin B120 mcg
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium158 mg15.8%
Iron2.4 mg13.2%
Magnesium16.8 mg4.2%
Phosphorus38 mg3.8%
Potassium356.2 mg10.2%
Sodium748.9 mg31.2%
Zinc0.36 mg2.4%
Copper0.14 mg7%
Manganese0.14 mg6.9%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.6 g6.9%
Dietary Fiber4 g16%
Sugars11.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.7 g65.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%
Saturated Fat0.8 g4%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 0

% Daily Value *

Total Fat 4.7 g 7.2%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 60 mg 20%

Sodium 748.9 mg 31.2%

Total Carbohydrates 20.6 g 6.9%

Dietary Fiber 4 g16%

Sugars 11.1 g

Protein 32.7 g 65.4%

Vitamin A 39.7% Vitamin C 26.5%

Calcium 15.8% Iron 13.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=809819 Embed Table:

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