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Fiber One Cookies with Peanuts - Recipe and Nutrition Facts
73

Fiber One Cookies with Peanuts Recipe

Fiber One Cookies with Peanuts has a low-calorie, low-carb, average-fat and low-protein content.

The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Fiber One Cookies with Peanuts has been given a composite ranking of 73, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat41%
 Calories from Carbs52%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C1.5 mg2.5%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.1 mg6.9%
Riboflavin0.11 mg6.4%
Niacin1.6 mg7.8%
Vitamin B60.13 mg6.6%
Folate28.4 mcg7.1%
Vitamin B120.38 mcg6.3%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%
Iron1.3 mg7%
Magnesium19.2 mg4.8%
Phosphorus46 mg4.6%
Potassium60 mg1.7%
Sodium36.4 mg1.5%
Zinc1 mg6.8%
Copper0.06 mg2.8%
Manganese0.47 mg23.3%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13 g4.3%
Dietary Fiber3.9 g15.6%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.6 g7.1%
Saturated Fat2.4 g12%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 81 Calories from Fat 0

% Daily Value *

Total Fat 4.6 g 7.1%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 2.5 mg 0.8%

Sodium 36.4 mg 1.5%

Total Carbohydrates 13 g 4.3%

Dietary Fiber 3.9 g15.6%

Sugars 5.6 g

Protein 1.8 g 3.6%

Vitamin A Vitamin C 2.5%

Calcium 4.6% Iron 7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=948997 Embed Table:

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