Fennel, Leek, and Potato Soup 1 has a low-calorie, low-carb, low-fat and average-protein content.
With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Fennel, Leek, and Potato Soup 1 has been given a composite ranking of 57, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 29% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.7 g | 4.2% | ||
Dietary Fiber | 1.7 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 85 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 7 mg 2.3%
Sodium 193 mg 8%
Total Carbohydrates 12.7 g 4.2%
Dietary Fiber 1.7 g6.8%
Sugars
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium 3.9% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 2.5 g | Carbs 21.9 g | Fat 2.6 g
Per Serving | Calories 33
Protein 0.74 g | Carbs 6.6 g | Fat 0.58 g
Per Serving | Calories 902
Protein 40 g | Carbs 113 g | Fat 34 g
Per Serving | Calories 192
Protein 9.9 g | Carbs 30.4 g | Fat 4.4 g
Per Serving | Calories 204
Protein 12.8 g | Carbs 26.9 g | Fat 6.1 g
Per Serving | Calories 117
Protein 8.9 g | Carbs 14 g | Fat 3.5 g
Per Serving | Calories 81
Protein 2.3 g | Carbs 14.6 g | Fat 2.6 g