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Fast Homemade pizza - Recipe and Nutrition Facts
37

Fast Homemade pizza Recipe

Fast Homemade pizza has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Riboflavin and Niacin.

The food contains 10.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 55.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 5.98 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Fast Homemade pizza, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat68%
 Calories from Carbs5%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Iron
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A120 IU2.4%
Vitamin C0.48 mg0.8%
Vitamin D0 IU
Vitamin E0.68 mg2.3%
Thiamin0.15 mg9.8%
Riboflavin0.65 mg38.5%
Niacin12.9 mg64.3%
Vitamin B60.72 mg36.1%
Folate32.8 mcg8.2%
Vitamin B126.8 mcg112.5%
Pantothenic Acid1.2 mg11.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium119 mg11.9%
Iron6 mg33.2%
Magnesium56 mg14%
Phosphorus465 mg46.5%
Potassium769.8 mg22%
Sodium490.2 mg20.4%
Zinc11.5 mg76.6%
Copper0.25 mg12.4%
Manganese0.07 mg3.3%
Selenium50.1 mcg71.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.3 g3.4%
Dietary Fiber1 g4%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein55.9 g111.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat62.1 g95.5%
Saturated Fat25.2 g126%
Monounsaturated Fat26.4 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 842 Calories from Fat 0

% Daily Value *

Total Fat 62.1 g 95.5%

Saturated Fat 25.2 g 126%

Trans Fat

Cholesterol 220.8 mg 73.6%

Sodium 490.2 mg 20.4%

Total Carbohydrates 10.3 g 3.4%

Dietary Fiber 1 g4%

Sugars 0.9 g

Protein 55.9 g 111.8%

Vitamin A 2.4% Vitamin C 0.8%

Calcium 11.9% Iron 33.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1199029 Embed Table:

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