Fantastic Creamed Spinach Gratin has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron, Riboflavin and Folate.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Based on the composite nutritive standing Fantastic Creamed Spinach Gratin has been given a composite ranking of 64, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 70% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7.5 IU | 0.2% | Mid 40% | Average |
Retinol | 96.9 mcg | |||
Vitamin C | 3.8 mg | 6.3% | Mid 40% | Average |
Vitamin D | 11.6 IU | 2.9% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.31 mg | 18.4% | Top 10% | Very High |
Niacin | 0.31 mg | 1.6% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 92.2 mcg | 23% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.31 mcg | 5.2% | Top 30% | High |
Pantothenic Acid | 0.31 mg | 3.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 154.4 mg | 15.4% | Top 10% | Very High |
Iron | 1.3 mg | 6.9% | Mid 40% | Average |
Magnesium | 51.3 mg | 12.8% | Top 10% | Very High |
Phosphorus | 89.7 mg | 9% | Mid 40% | Average |
Potassium | 262.8 mg | 7.5% | Top 30% | High |
Sodium | 121.7 mg | 5.1% | Mid 40% | Average |
Zinc | 0.63 mg | 4.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.31 mg | 15.6% | Top 30% | High |
Selenium | 5.3 mcg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.7 g | 1.6% | Bottom 30% | Low |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Starch | 0 g | |||
Sugars | 1.3 g | |||
Sucrose | 0 mg | |||
Glucose | 0.3 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0.3 mg | |||
Proline | 0 mg | |||
Serine | 0.3 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Saturated Fat | 5.9 g | 29.4% | Top 30% | High |
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 79.1 g | |||
Ash | 1.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 393 Calories from Fat 289
% Daily Value *
Total Fat 32.1 g 49.4%
Saturated Fat 18.8 g 94%
Trans Fat
Cholesterol 102.5 mg 34.2%
Sodium 389.3 mg 16.2%
Total Carbohydrates 15 g 5%
Dietary Fiber 5.7 g22.8%
Sugars 4 g
Protein 16 g 32%
Vitamin A 0.5% Vitamin C 20%
Calcium 49.4% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 56
Protein 3.7 g | Carbs 4.8 g | Fat 3.4 g
Per Serving | Calories 85
Protein 2.7 g | Carbs 5.8 g | Fat 6.3 g
Per Serving | Calories 17
Protein 1.2 g | Carbs 1.61 g | Fat 0.77 g
Per Serving | Calories 85
Protein 3.3 g | Carbs 4.3 g | Fat 6.4 g
Per Serving | Calories 555
Protein 4.7 g | Carbs 1.55 g | Fat 59.8 g
Per Serving | Calories 169
Protein 4.6 g | Carbs 12.3 g | Fat 11.4 g
Per Serving | Calories 286
Protein 7.3 g | Carbs 43.3 g | Fat 9.5 g
Per Serving | Calories 232
Protein 2 g | Carbs 12.1 g | Fat 20.1 g