It is a good source of Calcium, Vitamin A and Vitamin C.
With 17.14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Boscoli Family - Family Pickled Garlic has been given a composite ranking of 4, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 0% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1428.6 IU | 28.6% | Top 30% | High |
Vitamin C | 64.3 mg | 107.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 285.7 mg | 28.6% | Top 10% | Very High |
Iron | 2.6 mg | 14.3% | Top 30% | High |
Sodium | 3600 mg | 150% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.3 g | 21.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.1 g | 34.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 48 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 504 mg 21%
Total Carbohydrates 9 g 3%
Dietary Fiber
Sugars
Protein 2.4 g 4.8%
Vitamin A 4% Vitamin C 15%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 6.7 g | Carbs 20 g | Fat
Per 100g | Calories 300
Protein 8 g | Carbs 48 g | Fat 8 g
Per 100g | Calories 125
Protein | Carbs 25 g | Fat
Per 100g | Calories 417
Protein | Carbs 16.7 g | Fat 41.7 g
Per 100g | Calories 280
Protein | Carbs 20 g | Fat 24 g
Per 100g | Calories 17
Protein | Carbs | Fat