Falafel with Tahini Sauce has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Falafel with Tahini Sauce, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 86% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107 mg | 10.7% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 450 mg | 12.9% | ||
Sodium | 455 mg | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 116 g | 178.5% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1186 Calories from Fat 1044
% Daily Value *
Total Fat 116 g 178.5%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 455 mg 19%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 8 g32%
Sugars 5 g
Protein 10 g 20%
Vitamin A 0.1% Vitamin C
Calcium 10.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 506
Protein 0.97 g | Carbs 128 g | Fat 1 g
Per Serving | Calories 1027
Protein 3 g | Carbs 14 g | Fat 110 g
Per Serving | Calories 524
Protein 25 g | Carbs 21 g | Fat 37 g
Per Serving | Calories 421
Protein 16 g | Carbs 8 g | Fat 38 g
Per Serving | Calories 350
Protein 14 g | Carbs 16 g | Fat 27 g
Per Serving | Calories 312
Protein 13 g | Carbs 10 g | Fat 26 g
Per Serving | Calories 1068
Protein 7 g | Carbs 47 g | Fat 98 g
Per Serving | Calories 3079
Protein 6 g | Carbs 4 g | Fat 344 g