Tofu, Extra Firm, Prepared With Nigari has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's average MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Asian cuisine.
Based on the composite nutritive standing Tofu, Extra Firm, Prepared With Nigari has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 40% | |
Calories from Fat | 52% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0.5 mg | 0.83% | Mid 40% | Average |
Thiamin | 0.05 mg | 3.2% | Mid 40% | Average |
Riboflavin | 0.05 mg | 2.6% | Bottom 30% | Low |
Niacin | 0.29 mg | 1.4% | Bottom 30% | Low |
Vitamin B6 | 0.06 mg | 3.2% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 175 mg | 17.5% | Top 10% | Very High |
Iron | 1.8 mg | 10.2% | Mid 40% | Average |
Magnesium | 53 mg | 13.2% | Top 30% | High |
Phosphorus | 136 mg | 13.6% | Mid 40% | Average |
Potassium | 132 mg | 3.8% | Bottom 30% | Low |
Sodium | 8 mg | 0.3% | Bottom 30% | Low |
Zinc | 1.1 mg | 7.3% | Mid 40% | Average |
Copper | 0.19 mg | 9.6% | Top 30% | High |
Manganese | 0.76 mg | 38% | Top 30% | High |
Selenium | 13 mcg | 18.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2 g | 0.7% | Bottom 30% | Low |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% | Mid 40% | Average |
Tryptophan | 154 mg | |||
Threonine | 404 mg | |||
Isoleucine | 490 mg | |||
Leucine | 750.9 mg | |||
Lysine | 650.9 mg | |||
Methionine | 126 mg | |||
Cystine | 137 mg | |||
Phenylalanine | 481 mg | |||
Tyrosine | 331 mg | |||
Valine | 499 mg | |||
Arginine | 657 mg | |||
Histidine | 288 mg | |||
Alanine | 406 mg | |||
Aspartic Acid | 1093.2 mg | |||
Glutamic Acid | 1709 mg | |||
Glycine | 386 mg | |||
Proline | 533 mg | |||
Serine | 466 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 9% | Mid 40% | Average |
Saturated Fat | 0.54 g | 2.7% | Mid 40% | Average |
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 91 Calories from Fat 49
% Daily Value *
Total Fat 5.8 g 9%
Saturated Fat 0.54 g 2.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 8 mg 0.3%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0.4 g1.6%
Sugars 0.5 g
Protein 9.9 g 19.8%
Vitamin A Vitamin C 0.83%
Calcium 17.5% Iron 10.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 70
Protein 8.2 g | Carbs 1.69 g | Fat 4.2 g
Per 100g | Calories 145
Protein 15.8 g | Carbs 4.3 g | Fat 8.7 g
Per 100g | Calories 61
Protein 6.5 g | Carbs 1.8 g | Fat 3.7 g
Per 100g | Calories 76
Protein 8.1 g | Carbs 1.88 g | Fat 4.8 g
Per 100g | Calories 55
Protein 7.4 g | Carbs 2 g | Fat 1.9 g
Per 100g | Calories 38
Protein 7 g | Carbs 1 g | Fat 0.7 g
Per 100g | Calories 387
Protein 22.4 g | Carbs 57.8 g | Fat 6.7 g
Per 100g | Calories 116
Protein 8.1 g | Carbs 5.2 g | Fat 8 g
Per 100g | Calories 146
Protein 12.7 g | Carbs 4.4 g | Fat 10 g
Per 100g | Calories 55
Protein 4.8 g | Carbs 2.9 g | Fat 2.7 g