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Exotec's Sauteed Mushrooms - Recipe and Nutrition Facts
31

Exotec's Sauteed Mushrooms Recipe

Exotec's Sauteed Mushrooms has a average-calorie, low-carb, average-fat and low-protein content.

The food contains 1.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Exotec's Sauteed Mushrooms has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat87%
 Calories from Carbs6%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A200 IU4%
Vitamin C0.84 mg1.4%
Vitamin D26.8 IU6.7%
Vitamin E0.04 mg0.13%
Thiamin0.05 mg3.3%
Riboflavin0.15 mg8.9%
Niacin1.4 mg7.2%
Vitamin B60.06 mg2.9%
Folate8 mcg2%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron0.5 mg2.8%
Magnesium3.2 mg0.8%
Phosphorus44 mg4.4%
Potassium120.4 mg3.4%
Sodium161.7 mg6.7%
Zinc0.36 mg2.4%
Copper0.2 mg10.2%
Manganese0.07 mg3.6%
Selenium3.2 mcg4.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.7 g0.6%
Dietary Fiber0.7 g2.8%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.7 g3.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat6.8 g34%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 103 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 15 mg 5%

Sodium 161.7 mg 6.7%

Total Carbohydrates 1.7 g 0.6%

Dietary Fiber 0.7 g2.8%

Sugars 0.7 g

Protein 1.7 g 3.4%

Vitamin A 4% Vitamin C 1.4%

Calcium 2.3% Iron 2.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2065952 Embed Table:

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