Essential Eating Blueberry Corn Waffles/Pancakes has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 56.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Essential Eating Blueberry Corn Waffles/Pancakes, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 32% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 535 IU | 10.7% | ||
Vitamin C | 7.9 mg | 13.1% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.11 mg | 7.2% | ||
Riboflavin | 0.21 mg | 12.4% | ||
Niacin | 1.2 mg | 5.8% | ||
Vitamin B6 | 0.14 mg | 6.9% | ||
Folate | 28 mcg | 7% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 3 mg | 16.5% | ||
Magnesium | 42.4 mg | 10.6% | ||
Phosphorus | 166 mg | 16.6% | ||
Potassium | 242.7 mg | 6.9% | ||
Sodium | 534.3 mg | 22.3% | ||
Zinc | 1.9 mg | 12.5% | ||
Copper | 0.09 mg | 4.6% | ||
Manganese | 1.1 mg | 54.2% | ||
Selenium | 4.6 mcg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.5 g | 18.8% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 13.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.2 g | 21.8% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 379 Calories from Fat 0
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 119.4 mg 39.8%
Sodium 534.3 mg 22.3%
Total Carbohydrates 56.5 g 18.8%
Dietary Fiber 6.8 g27.2%
Sugars 13.7 g
Protein 10.4 g 20.8%
Vitamin A 10.7% Vitamin C 13.1%
Calcium 15% Iron 16.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 25
Protein 0.1 g | Carbs 2.3 g | Fat 0 g
Per Serving | Calories 65
Protein 1.8 g | Carbs 11.7 g | Fat 1.7 g
Per Serving | Calories 118
Protein 5.1 g | Carbs 6.8 g | Fat 9.1 g
Per Serving | Calories 7
Protein 0.1 g | Carbs 1.8 g | Fat 0 g
Per Serving | Calories 271
Protein 25.5 g | Carbs 13.5 g | Fat 12.6 g
Per Serving | Calories 230
Protein 22.7 g | Carbs 11.8 g | Fat 10.3 g
Per Serving | Calories 173
Protein 11.6 g | Carbs 20.3 g | Fat 5.2 g
Per Serving | Calories 250
Protein 9.4 g | Carbs 33.7 g | Fat 8.6 g