Erin's Year Round Party Dip has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Niacin.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Erin's Year Round Party Dip has been given a composite ranking of 26, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 70% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 5.8 mg | 29% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 290 mg | 29% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 150 mg | 4.3% | ||
Sodium | 462 mg | 19.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.6 g | 27.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | ||
Saturated Fat | 10.7 g | 53.5% |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 154
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 10.7 g 53.5%
Trans Fat
Cholesterol 64 mg 21.3%
Sodium 462 mg 19.3%
Total Carbohydrates 3 g 1%
Dietary Fiber 0.2 g0.8%
Sugars 0.9 g
Protein 13.6 g 27.2%
Vitamin A 12% Vitamin C 1%
Calcium 29% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 533
Protein 3.3 g | Carbs 13.3 g | Fat 53.3 g
Per 100g | Calories 141
Protein 6.3 g | Carbs 9.4 g | Fat 7.8 g
Per Serving | Calories 80
Protein 1 g | Carbs 3 g | Fat 7 g
Per Serving | Calories 63
Protein 2.8 g | Carbs 4.9 g | Fat 3.9 g
Per Serving | Calories 311
Protein 10.1 g | Carbs 30 g | Fat 18.1 g
Per Serving | Calories 159
Protein 0.6 g | Carbs 29.1 g | Fat 4.9 g
Per Serving | Calories 151
Protein 7.1 g | Carbs 18.9 g | Fat 5.5 g
Per Serving | Calories 17
Protein 1.4 g | Carbs 0.9 g | Fat 1 g