Ensalada de Naranja e Aguacate has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Cuban cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Ensalada de Naranja e Aguacate, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 66% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 77 IU | 1.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 89 mg | 8.9% | Mid 40% | Average |
Iron | 2 mg | 11.1% | Top 30% | High |
Potassium | 699 mg | 20% | Top 30% | High |
Sodium | 204 mg | 8.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | Mid 40% | Average |
Dietary Fiber | 12 g | 48% | Top 10% | Very High |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | Top 30% | High |
Saturated Fat | 3 g | 15% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 218
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 204 mg 8.5%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 12 g48%
Sugars 1 g
Protein 3 g 6%
Vitamin A 1.5% Vitamin C
Calcium 8.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 601
Protein 44 g | Carbs 17 g | Fat 35 g
Per Serving | Calories 668
Protein 39 g | Carbs 77 g | Fat 23 g
Per Serving | Calories 784
Protein 126 g | Carbs 9 g | Fat 25 g
Per Serving | Calories 16
Protein 1 g | Carbs 1 g | Fat 0.77 g
Per Serving | Calories 666
Protein 64 g | Carbs 60 g | Fat 21 g
Per Serving | Calories 375
Protein 12 g | Carbs 54 g | Fat 13 g
Per Serving | Calories 741
Protein 85 g | Carbs 6 g | Fat 40 g
Per Serving | Calories 169
Protein 8 g | Carbs 16 g | Fat 9 g