Crosse & Blackwell - English-Style Brandied Plum Pudding has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 65.76g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Crosse & Blackwell - English-Style Brandied Plum Pudding has been given a composite ranking of 9, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 19% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113.4 mg | 11.3% | Mid 40% | Average |
Iron | 2.7 mg | 15.1% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 181.4 mg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.8 g | 21.9% | Top 30% | High |
Dietary Fiber | 3.8 g | 15.1% | Top 30% | High |
Sugars | 43.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.6% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.3% | Mid 40% | Average |
Total Trans Fatty Acids | 2.3 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 3 g 15%
Trans Fat 3 g
Cholesterol 0 mg
Sodium 240 mg 10%
Total Carbohydrates 87 g 29%
Dietary Fiber 5 g20%
Sugars 58 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 15% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 468
Protein 5.1 g | Carbs 86.1 g | Fat 13 g
Per Serving | Calories 279
Protein 5.8 g | Carbs 44.5 g | Fat 9 g
Per 100g | Calories 24
Protein 0 g | Carbs 4.7 g | Fat 0 g
Per 100g | Calories 423
Protein 0 g | Carbs 61.1 g | Fat 18.8 g
Per 100g | Calories 169
Protein 0 g | Carbs 45.2 g | Fat 0 g
Per 100g | Calories 159
Protein 1.4 g | Carbs 36.2 g | Fat 0 g