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Endive salad - Recipe and Nutrition Facts
74

Endive salad Recipe

Endive salad has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Folate and Pantothenic Acid.

The food contains 15.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Endive salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat72%
 Calories from Carbs16%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • Very high in Calcium
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3750 IU75%
Vitamin C29.2 mg48.7%
Vitamin D0 IU
Vitamin E2.1 mg6.9%
Thiamin0.15 mg9.9%
Riboflavin0.28 mg16.2%
Niacin1.1 mg5.4%
Vitamin B60.15 mg7.4%
Folate236.4 mcg59.1%
Vitamin B120.49 mcg8.2%
Pantothenic Acid2.1 mg21.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium311 mg31.1%
Iron1.9 mg10.8%
Magnesium34.4 mg8.6%
Phosphorus206 mg20.6%
Potassium628.1 mg17.9%
Sodium760.1 mg31.7%
Zinc2.3 mg15.6%
Copper0.18 mg9.2%
Manganese0.7 mg35.1%
Selenium6.7 mcg9.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.6 g5.2%
Dietary Fiber9.9 g39.6%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.4 g24.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat32 g49.2%
Saturated Fat8.9 g44.5%
Monounsaturated Fat9.8 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 334 Calories from Fat 0

% Daily Value *

Total Fat 32 g 49.2%

Saturated Fat 8.9 g 44.5%

Trans Fat

Cholesterol 30.4 mg 10.1%

Sodium 760.1 mg 31.7%

Total Carbohydrates 15.6 g 5.2%

Dietary Fiber 9.9 g39.6%

Sugars 1.7 g

Protein 12.4 g 24.8%

Vitamin A 75% Vitamin C 48.7%

Calcium 31.1% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=739475 Embed Table:

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