Generic - Egg Roll has a high-calorie, average-carb, high-fat and high-protein content.
With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Generic - Egg Roll has been given a composite ranking of 73, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 40% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 150
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat
Trans Fat
Cholesterol 30 mg 10%
Sodium 0 mg
Total Carbohydrates 43 g 14.3%
Dietary Fiber 2 g8%
Sugars
Protein 12.5 g 25%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 93
Protein 3.1 g | Carbs 18.5 g | Fat 0.5 g
Per Serving | Calories 107
Protein 8.2 g | Carbs 15.3 g | Fat 1.5 g
Per 100g | Calories 190
Protein 6 g | Carbs 20 g | Fat 9 g
Per 100g | Calories 80
Protein 3 g | Carbs 16 g | Fat 0 g
Per 100g | Calories 350
Protein 29 g | Carbs 52 g | Fat 4 g
Per 100g | Calories 360
Protein 0.8 g | Carbs 88 g | Fat 0 g
Per 100g | Calories 90
Protein 6 g | Carbs 0 g | Fat 6.5 g
Per 100g | Calories 94
Protein 5.9 g | Carbs 4 g | Fat 5.8 g