Rolls, Dinner, Egg has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin, Riboflavin and Folate.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Rolls, Dinner, Egg has been given a composite ranking of 50, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 19% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% | Mid 40% | Average |
Retinol | 5 mcg | |||
Retinol Activity Equivalent | 5 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 1 mcg | |||
Beta Cryptoxanthin | 1 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 71 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.36 mg | 1.2% | Mid 40% | Average |
Vitamin K | 2.1 mcg | 2.6% | Mid 40% | Average |
Thiamin | 0.53 mg | 35.1% | Top 30% | High |
Riboflavin | 0.52 mg | 30.4% | Top 10% | Very High |
Niacin | 3.3 mg | 16.4% | Mid 40% | Average |
Vitamin B6 | 0.05 mg | 2.7% | Bottom 30% | Low |
Folate | 184 mcg | 46% | Top 10% | Very High |
Food Folate | 53 mcg | |||
Folic Acid | 131 mcg | |||
Dietary Folate Equivalents | 276 mcg | |||
Vitamin B12 | 0.24 mcg | 4% | Top 30% | High |
Pantothenic Acid | 0.65 mg | 6.5% | Top 30% | High |
Choline | 31.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 59 mg | 5.9% | Mid 40% | Average |
Iron | 3.5 mg | 19.6% | Top 30% | High |
Magnesium | 25 mg | 6.2% | Mid 40% | Average |
Phosphorus | 101 mg | 10.1% | Mid 40% | Average |
Potassium | 104 mg | 3% | Bottom 30% | Low |
Sodium | 545 mg | 22.7% | Top 30% | High |
Zinc | 1.1 mg | 7.5% | Mid 40% | Average |
Copper | 0.13 mg | 6.7% | Mid 40% | Average |
Manganese | 0.53 mg | 26.4% | Top 30% | High |
Selenium | 29.6 mcg | 42.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | Top 30% | High |
Dietary Fiber | 3.7 g | 14.8% | Top 30% | High |
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Mid 40% | Average |
Tryptophan | 111 mg | |||
Threonine | 310 mg | |||
Isoleucine | 395 mg | |||
Leucine | 685.9 mg | |||
Lysine | 328.1 mg | |||
Methionine | 186 mg | |||
Cystine | 201 mg | |||
Phenylalanine | 466.9 mg | |||
Tyrosine | 292 mg | |||
Valine | 443 mg | |||
Arginine | 384 mg | |||
Histidine | 209 mg | |||
Alanine | 364 mg | |||
Aspartic Acid | 533 mg | |||
Glutamic Acid | 2768.8 mg | |||
Glycine | 338 mg | |||
Proline | 915 mg | |||
Serine | 490 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | Mid 40% | Average |
Saturated Fat | 1.6 g | 7.9% | Mid 40% | Average |
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 68 mg | |||
Total Omega 6 Fatty Acids | 1041.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 30.4 g | |||
Ash | 1.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 307 Calories from Fat 56
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 1.6 g 7.9%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 545 mg 22.7%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 3.7 g14.8%
Sugars 4.3 g
Protein 9.5 g 19%
Vitamin A 0.4% Vitamin C
Calcium 5.9% Iron 19.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 286
Protein 10.3 g | Carbs 53.1 g | Fat 3.4 g
Per 100g | Calories 273
Protein 8.6 g | Carbs 46 g | Fat 6.3 g
Per 100g | Calories 266
Protein 8.7 g | Carbs 51.1 g | Fat 4.7 g
Per 100g | Calories 278
Protein 10.6 g | Carbs 53 g | Fat 2.1 g
Per 100g | Calories 222
Protein 9.9 g | Carbs 29.8 g | Fat 7.2 g
Per 100g | Calories 165
Protein 11.8 g | Carbs 12.9 g | Fat 8.2 g
Per 100g | Calories 310
Protein 10.9 g | Carbs 52 g | Fat 6.5 g
Per 100g | Calories 371
Protein 10.4 g | Carbs 71 g | Fat 4.3 g
Per 100g | Calories 286
Protein 10.3 g | Carbs 53.1 g | Fat 3.4 g
Per 100g | Calories 273
Protein 8.6 g | Carbs 46 g | Fat 6.3 g