Easy Taco Soup - Dawn has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Easy Taco Soup - Dawn, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 39% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 420 IU | 8.4% | ||
Vitamin C | 10.3 mg | 17.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.14 mg | 8.1% | ||
Niacin | 2.8 mg | 13.8% | ||
Vitamin B6 | 0.16 mg | 7.8% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 1.2 mcg | 20.4% | ||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 16.8 mg | 4.2% | ||
Phosphorus | 95 mg | 9.5% | ||
Potassium | 213.1 mg | 6.1% | ||
Sodium | 685.7 mg | 28.6% | ||
Zinc | 2.2 mg | 14.4% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.08 mg | 3.8% | ||
Selenium | 8.5 mcg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.7 g | 7.9% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.2 g | 17.2% | ||
Saturated Fat | 4.4 g | 22% | ||
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 254 Calories from Fat 0
% Daily Value *
Total Fat 11.2 g 17.2%
Saturated Fat 4.4 g 22%
Trans Fat
Cholesterol 39.2 mg 13.1%
Sodium 685.7 mg 28.6%
Total Carbohydrates 23.7 g 7.9%
Dietary Fiber 6.2 g24.8%
Sugars 6 g
Protein 15 g 30%
Vitamin A 8.4% Vitamin C 17.2%
Calcium 4.7% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 258
Protein 23.3 g | Carbs 29 g | Fat 4.2 g
Per Serving | Calories 177
Protein 9.3 g | Carbs 33.8 g | Fat 0.9 g
Per Serving | Calories 156
Protein 13.7 g | Carbs 20.8 g | Fat 2.2 g
Per Serving | Calories 166
Protein 10.9 g | Carbs 11.3 g | Fat 8.7 g
Per Serving | Calories 386
Protein 44.2 g | Carbs 37 g | Fat 6.3 g
Per Serving | Calories 77
Protein 5.4 g | Carbs 8.9 g | Fat 2.6 g
Per Serving | Calories 50
Protein 2.9 g | Carbs 4.4 g | Fat 2.4 g
Per Serving | Calories 111
Protein 10.4 g | Carbs 11 g | Fat 2 g