Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Easy , Perfect Baked Haddock - Recipe and Nutrition Facts
17

Easy, Perfect Baked Haddock Recipe

Easy, Perfect Baked Haddock has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.

The food contains 2.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Easy, Perfect Baked Haddock, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat43%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A555 IU11.1%
Vitamin C1.3 mg2.1%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.06 mg4.2%
Riboflavin0.07 mg4.3%
Niacin7 mg35.2%
Vitamin B60.53 mg26.3%
Folate20.8 mcg5.2%
Vitamin B122.1 mcg35.4%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium68 mg6.8%
Iron2.1 mg11.6%
Magnesium76.4 mg19.1%
Phosphorus369 mg36.9%
Potassium614.1 mg17.5%
Sodium166.7 mg6.9%
Zinc0.74 mg4.9%
Copper0.05 mg2.7%
Manganese0.05 mg2.4%
Selenium61.5 mcg87.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.5 g0.8%
Dietary Fiber0 g
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.1 g74.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat7.5 g37.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 288 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 143.5 mg 47.8%

Sodium 166.7 mg 6.9%

Total Carbohydrates 2.5 g 0.8%

Dietary Fiber 0 g

Sugars 0.2 g

Protein 37.1 g 74.2%

Vitamin A 11.1% Vitamin C 2.1%

Calcium 6.8% Iron 11.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=415995 Embed Table:

Related Searches

77

Young's Seafood - Light And Easy..

Per 100g | Calories 78
Protein 6.4 g | Carbs 8 g | Fat 2.3 g

24

Easy Haddock Bake

Per Serving | Calories 90
Protein 11.8 g | Carbs 3 g | Fat 2.2 g

78

Pistachio Crusted Salmon

Per Serving | Calories 372
Protein 34.7 g | Carbs 9.4 g | Fat 21.8 g

63

Pan-Seared Tuna with Lime Pepper..

Per Serving | Calories 295
Protein 51.7 g | Carbs 8.3 g | Fat 5.9 g

72

tilapia broil parmesan

Per Serving | Calories 153
Protein 24.4 g | Carbs 3.3 g | Fat 5.8 g

44

Balsamic Garlic Chicken

Per Serving | Calories 236
Protein 39.9 g | Carbs 3.4 g | Fat 5.8 g