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Easy Homeade Mac and Cheese - Recipe and Nutrition Facts
41

Easy Homeade Mac and Cheese Recipe

Easy Homeade Mac and Cheese has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 23.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Homeade Mac and Cheese has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat51%
 Calories from Carbs30%

Why this is good for you

  • High in Protein
  • High in Riboflavin
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A725 IU14.5%
Vitamin C0.78 mg1.3%
Vitamin D36.8 IU9.2%
Vitamin E0.32 mg1.1%
Thiamin0.15 mg10.1%
Riboflavin0.35 mg20.5%
Niacin1.3 mg6.6%
Vitamin B60.09 mg4.6%
Folate55.2 mcg13.8%
Vitamin B120.6 mcg10%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium375 mg37.5%
Iron1.4 mg7.6%
Magnesium34.8 mg8.7%
Phosphorus307 mg30.7%
Potassium193.8 mg5.5%
Sodium549.5 mg22.9%
Zinc1.8 mg12.3%
Copper0.09 mg4.5%
Manganese0.27 mg13.5%
Selenium19.1 mcg27.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.2 g7.7%
Dietary Fiber1.1 g4.4%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15 g30%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.5 g26.9%
Saturated Fat9.8 g49%
Monounsaturated Fat5.2 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 314 Calories from Fat 0

% Daily Value *

Total Fat 17.5 g 26.9%

Saturated Fat 9.8 g 49%

Trans Fat

Cholesterol 45.6 mg 15.2%

Sodium 549.5 mg 22.9%

Total Carbohydrates 23.2 g 7.7%

Dietary Fiber 1.1 g4.4%

Sugars 0.3 g

Protein 15 g 30%

Vitamin A 14.5% Vitamin C 1.3%

Calcium 37.5% Iron 7.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=28900 Embed Table:

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