Easy Fudge 2 has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Easy Fudge 2, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 26% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2.2 mg | 0.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.4 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.08 g | 0.31% | Bottom 30% | Low |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.13 g | 0.27% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.54 g | 0.83% | Bottom 30% | Low |
Saturated Fat | 0.31 g | 1.6% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 159 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 3.4 mg 1.1%
Sodium 19.3 mg 0.8%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 0.7 g2.8%
Sugars 26.4 g
Protein 1.2 g 2.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 460
Protein 0 g | Carbs 60 g | Fat 25.3 g
Per Serving | Calories 7
Protein 0.14 g | Carbs 0.63 g | Fat 0.54 g
Per Serving | Calories 371
Protein 5 g | Carbs 55.4 g | Fat 17.1 g
Per Serving | Calories 470
Protein 6.8 g | Carbs 49.9 g | Fat 30.5 g
Per Serving | Calories 423
Protein 7.5 g | Carbs 43.8 g | Fat 28.9 g
Per Serving | Calories 390
Protein 3.3 g | Carbs 35.3 g | Fat 25.3 g
Per Serving | Calories 430
Protein 5.3 g | Carbs 54.5 g | Fat 22.1 g
Per Serving | Calories 19
Protein 0.19 g | Carbs 3.7 g | Fat 0.47 g