Easy Corn Pudding has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 56.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Easy Corn Pudding has been given a composite ranking of 35, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 2.8 mg | 14% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 204 mcg | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 263 mg | 7.5% | ||
Sodium | 1209 mg | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.1 g | 18.7% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 9.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.1 g | 43.2% | ||
Saturated Fat | 15.7 g | 78.5% |
Serving size
Amount Per Serving
Calories 486 Calories from Fat 253
% Daily Value *
Total Fat 28.1 g 43.2%
Saturated Fat 15.7 g 78.5%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 1209 mg 50.4%
Total Carbohydrates 56.1 g 18.7%
Dietary Fiber 2.6 g10.4%
Sugars 9.1 g
Protein 7.8 g 15.6%
Vitamin A 18% Vitamin C 8%
Calcium 18% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 157
Protein 2.9 g | Carbs 21.7 g | Fat 7.7 g
Per Serving | Calories 143
Protein 2.8 g | Carbs 16.3 g | Fat 8.1 g
Per Serving | Calories 199
Protein 4.9 g | Carbs 35 g | Fat 4.8 g
Per Serving | Calories 65
Protein 1.6 g | Carbs 15 g | Fat 0.4 g
Per Serving | Calories 231
Protein 22.8 g | Carbs 9.1 g | Fat 12.5 g
Per Serving | Calories 494
Protein 32.3 g | Carbs 53.4 g | Fat 16.6 g
Per Serving | Calories 546
Protein 35.6 g | Carbs 57.9 g | Fat 18.4 g
Per Serving | Calories 183
Protein 2.9 g | Carbs 40.7 g | Fat 1.4 g