Easy Cheese Grits for Fish & Grits Recipe has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Easy Cheese Grits for Fish & Grits Recipe, and we advise that this food sparingly.
Calories from Protein | 13% | |
Calories from Fat | 35% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 44 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 910 mg 37.9%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 0 g
Sugars 44 g
Protein 11 g 22%
Vitamin A 6% Vitamin C 4%
Calcium 35% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 4 g | Carbs 2 g | Fat 6 g
Per Serving | Calories 488
Protein 22.3 g | Carbs 60.7 g | Fat 17.4 g
Per Serving | Calories 280
Protein 31 g | Carbs 7 g | Fat 14 g
Per Serving | Calories 130
Protein 11 g | Carbs 5 g | Fat 8 g
Per Serving | Calories 460
Protein 31 g | Carbs 21 g | Fat 27 g
Per Serving | Calories 100
Protein 3 g | Carbs 16 g | Fat 3 g
Per Serving | Calories 170
Protein 20 g | Carbs 1 g | Fat 10 g
Per Serving | Calories 320
Protein 15 g | Carbs 28 g | Fat 16 g