Easy Barbecued Salmon has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin D and Niacin.
The food contains 1.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Easy Barbecued Salmon, and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 41% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 271.3 IU | 5.4% | Top 30% | High |
Retinol | 50 mcg | |||
Vitamin C | 2.5 mg | 4.2% | Mid 40% | Average |
Vitamin D | 618.1 IU | 154.5% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 11.3 mg | 56.3% | Top 10% | Very High |
Vitamin B6 | 0.63 mg | 31.3% | Top 10% | Very High |
Folate | 8.1 mcg | 2% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 5.6 mcg | 93.8% | Top 10% | Very High |
Pantothenic Acid | 1.3 mg | 12.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.3 mg | 1.6% | Mid 40% | Average |
Iron | 0.63 mg | 3.5% | Mid 40% | Average |
Magnesium | 40.6 mg | 10.2% | Top 30% | High |
Phosphorus | 376.9 mg | 37.7% | Top 10% | Very High |
Potassium | 553.8 mg | 15.8% | Top 10% | Very High |
Sodium | 198 mg | 8.3% | Mid 40% | Average |
Zinc | 0.63 mg | 4.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 45 mcg | 64.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.13 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.13 g | 0.5% | Bottom 30% | Low |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.6 g | 57.1% | Top 10% | Very High |
Tryptophan | 0.6 mg | |||
Threonine | 1.3 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 1.3 mg | |||
Lysine | 2.5 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 1.3 mg | |||
Valine | 1.9 mg | |||
Arginine | 1.9 mg | |||
Histidine | 0.6 mg | |||
Alanine | 1.9 mg | |||
Aspartic Acid | 3.8 mg | |||
Glutamic Acid | 4.4 mg | |||
Glycine | 1.9 mg | |||
Proline | 1.3 mg | |||
Serine | 1.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | Mid 40% | Average |
Saturated Fat | 1.4 g | 6.9% | Mid 40% | Average |
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 332 Calories from Fat 131
% Daily Value *
Total Fat 14.6 g 22.5%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 118.2 mg 39.4%
Sodium 316.8 mg 13.2%
Total Carbohydrates 1.8 g 0.6%
Dietary Fiber 0.2 g0.8%
Sugars 0.3 g
Protein 45.7 g 91.4%
Vitamin A 8.7% Vitamin C 6.7%
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 14.5 g | Carbs 4 g | Fat 2.5 g
Per Serving | Calories 206
Protein 9 g | Carbs 26.8 g | Fat 6.8 g
Per Serving | Calories 121
Protein 16.5 g | Carbs 1.09 g | Fat 5.2 g
Per Serving | Calories 108
Protein 7.9 g | Carbs 16.3 g | Fat 1.5 g
Per Serving | Calories 112
Protein 5.5 g | Carbs 22.4 g | Fat 0.53 g
Per Serving | Calories 205
Protein 12.2 g | Carbs 13.7 g | Fat 10.9 g
Per Serving | Calories 168
Protein 14.3 g | Carbs 0.37 g | Fat 11.7 g
Per Serving | Calories 302
Protein 0.68 g | Carbs 10.9 g | Fat 29.6 g