Easy Bananas Foster has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin B6.
The food contains 60.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Easy Bananas Foster has been given a composite ranking of 63, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 24% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 375 IU | 7.5% | ||
Vitamin C | 11.2 mg | 18.6% | ||
Vitamin D | 22.8 IU | 5.7% | ||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.08 mg | 5.4% | ||
Riboflavin | 0.28 mg | 16.3% | ||
Niacin | 0.72 mg | 3.6% | ||
Vitamin B6 | 0.72 mg | 35.9% | ||
Folate | 26 mcg | 6.5% | ||
Vitamin B12 | 0.26 mcg | 4.3% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 107 mg | 10.7% | ||
Iron | 0.77 mg | 4.3% | ||
Magnesium | 48.8 mg | 12.2% | ||
Phosphorus | 97 mg | 9.7% | ||
Potassium | 661.3 mg | 18.9% | ||
Sodium | 61 mg | 2.5% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.19 mg | 9.6% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 2.7 mcg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.9 g | 20.3% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 4.9 g | 24.5% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 319 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 29 mg 9.7%
Sodium 61 mg 2.5%
Total Carbohydrates 60.9 g 20.3%
Dietary Fiber 3.3 g13.2%
Sugars 14 g
Protein 3.5 g 7%
Vitamin A 7.5% Vitamin C 18.6%
Calcium 10.7% Iron 4.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 2.6 g | Carbs 15.6 g | Fat 4.3 g
Per Serving | Calories 210
Protein 6.2 g | Carbs 48.2 g | Fat 2.8 g
Per Serving | Calories 81
Protein 2 g | Carbs 14.8 g | Fat 1.9 g
Per Serving | Calories 90
Protein 2.4 g | Carbs 14.5 g | Fat 2.6 g
Per Serving | Calories 175
Protein 3.5 g | Carbs 31.6 g | Fat 4.4 g
Per Serving | Calories 274
Protein 4.8 g | Carbs 59.8 g | Fat 3.2 g
Per Serving | Calories 201
Protein 7.2 g | Carbs 36.3 g | Fat 5.2 g
Per Serving | Calories 65
Protein 7.9 g | Carbs 7.4 g | Fat 0.7 g