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Easy Bananas Foster - Recipe and Nutrition Facts
63

Easy Bananas Foster Recipe

Easy Bananas Foster has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 60.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Easy Bananas Foster has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat24%
 Calories from Carbs72%

Why this is good for you

  • Very high in Vitamin B6
  • Low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C11.2 mg18.6%
Vitamin D22.8 IU5.7%
Vitamin E0.46 mg1.5%
Thiamin0.08 mg5.4%
Riboflavin0.28 mg16.3%
Niacin0.72 mg3.6%
Vitamin B60.72 mg35.9%
Folate26 mcg6.5%
Vitamin B120.26 mcg4.3%
Pantothenic Acid0.71 mg7.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium107 mg10.7%
Iron0.77 mg4.3%
Magnesium48.8 mg12.2%
Phosphorus97 mg9.7%
Potassium661.3 mg18.9%
Sodium61 mg2.5%
Zinc0.68 mg4.5%
Copper0.19 mg9.6%
Manganese0.24 mg12.1%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate60.9 g20.3%
Dietary Fiber3.3 g13.2%
Sugars14 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.5 g7%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9 g13.8%
Saturated Fat4.9 g24.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 319 Calories from Fat 0

% Daily Value *

Total Fat 9 g 13.8%

Saturated Fat 4.9 g 24.5%

Trans Fat

Cholesterol 29 mg 9.7%

Sodium 61 mg 2.5%

Total Carbohydrates 60.9 g 20.3%

Dietary Fiber 3.3 g13.2%

Sugars 14 g

Protein 3.5 g 7%

Vitamin A 7.5% Vitamin C 18.6%

Calcium 10.7% Iron 4.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=189217 Embed Table:

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