Earth's Best - Earth's Best Rice Cereal Whole Grain has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin E, Thiamin and Niacin.
The food contains 77.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 56.44 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Earth's Best - Earth's Best Rice Cereal Whole Grain has been given a composite ranking of 70, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 0% | |
Calories from Carbs | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 21.2 mg | 70.5% | Top 10% | Very High |
Thiamin | 0.85 mg | 56.4% | Top 10% | Very High |
Riboflavin | 0.24 mg | 14.1% | Top 10% | Very High |
Niacin | 7.1 mg | 35.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 56.4 mg | 313.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 564.4 mg | 56.4% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 0 mg | |||
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.6 g | 25.9% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 50 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 11 g 3.7%
Dietary Fiber 0 g
Sugars 0 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 44.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 14.1 g | Carbs 63.5 g | Fat 0 g
Per 100g | Calories 356
Protein 3.6 g | Carbs 81.9 g | Fat 5.3 g
Per 100g | Calories 355
Protein 19.4 g | Carbs 67.8 g | Fat 1.6 g
Per 100g | Calories 277
Protein 20.2 g | Carbs 70.5 g | Fat 1.3 g
Per 100g | Calories 356
Protein 6.3 g | Carbs 67 g | Fat 3.1 g
Per 100g | Calories 356
Protein 8.4 g | Carbs 67 g | Fat 4.2 g
Per 100g | Calories 353
Protein 14.1 g | Carbs 63.5 g | Fat 0 g
Per 100g | Calories 58
Protein 1.5 g | Carbs 11.7 g | Fat 0.73 g
Per 100g | Calories 423
Protein 14.1 g | Carbs 77.6 g | Fat 7.1 g
Per 100g | Calories 71
Protein 1.4 g | Carbs 7.8 g | Fat 3.7 g