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Pillsbury Dunkables - Blueberry Waffle Sticks with Syrup Cups - Nutrition Facts
49

Dunkables - Blueberry Waffle Sticks with Syrup Cups

Pillsbury - Dunkables - Blueberry Waffle Sticks with Syrup Cups has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 50.73g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Pillsbury - Dunkables - Blueberry Waffle Sticks with Syrup Cups has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat19%
 Calories from Carbs76%

Why this is good for you

  • No Cholesterol

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A792.7 IU15.9%Top 30%High
Thiamin0.24 mg15.9%Bottom 30%Low
Riboflavin0.27 mg15.9%Mid 40%Average
Niacin3.2 mg15.9%Bottom 30%Low
Vitamin B60.32 mg15.9%Bottom 30%Low
Folic Acid31.7 mcg
Vitamin B120.95 mcg15.9%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15.9 mg1.6%Bottom 30%Low
Iron2.9 mg15.9%Top 30%High
Potassium0 mg
Sodium570.7 mg23.8%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.7 g16.9%Top 30%High
Dietary Fiber0.79 g3.2%Mid 40%Average
Sugars23 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.2 g6.3%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.5 g8.5%Mid 40%Average
Saturated Fat1.6 g7.9%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 340 Calories from Fat 70

% Daily Value *

Total Fat 7 g 10.8%

Saturated Fat 2 g 10%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 720 mg 30%

Total Carbohydrates 64 g 21.3%

Dietary Fiber 1 g4%

Sugars 29 g

Protein 4 g 8%

Vitamin A 20% Vitamin C

Calcium 2% Iron 20%

*Based on a 2000 Calorie diet

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