Dump Cake 6 has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Folate.
The food contains 107.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Dump Cake 6 has been given a composite ranking of 58, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 48% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 295.9 IU | 5.9% | Top 30% | High |
Retinol | 49.5 mcg | |||
Vitamin C | 3.8 mg | 6.3% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.69 mg | 3.4% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 40.5 mcg | 10.1% | Top 30% | High |
Folic Acid | 28.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.34 mg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56.7 mg | 5.7% | Mid 40% | Average |
Iron | 1 mg | 5.7% | Mid 40% | Average |
Magnesium | 23.7 mg | 5.9% | Mid 40% | Average |
Phosphorus | 133.3 mg | 13.3% | Top 30% | High |
Potassium | 142.3 mg | 4.1% | Mid 40% | Average |
Sodium | 264.9 mg | 11% | Mid 40% | Average |
Zinc | 0.34 mg | 2.3% | Mid 40% | Average |
Copper | 0.34 mg | 17.2% | Top 10% | Very High |
Manganese | 0.69 mg | 34.4% | Top 10% | Very High |
Selenium | 2.4 mcg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.9 g | 12.3% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.7% | Top 30% | High |
Sugars | 17.3 g | |||
Glucose | 2.1 mg | |||
Fructose | 1.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.7 mg | |||
Glycine | 0 mg | |||
Proline | 0.3 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.2 g | 25% | Top 30% | High |
Saturated Fat | 4.6 g | 23% | Top 30% | High |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 866 Calories from Fat 425
% Daily Value *
Total Fat 47.2 g 72.6%
Saturated Fat 13.4 g 67%
Trans Fat
Cholesterol 1.7 mg 0.6%
Sodium 771 mg 32.1%
Total Carbohydrates 107.4 g 35.8%
Dietary Fiber 5.6 g22.4%
Sugars 50.3 g
Protein 8.5 g 17%
Vitamin A 17.2% Vitamin C 18.3%
Calcium 16.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 372
Protein 5 g | Carbs 58.7 g | Fat 14.6 g
Per Serving | Calories 378
Protein 4 g | Carbs 35.9 g | Fat 25.7 g
Per Serving | Calories 316
Protein 2.8 g | Carbs 39 g | Fat 17.3 g
Per Serving | Calories 142
Protein 0.99 g | Carbs 26.1 g | Fat 4.4 g
Per Serving | Calories 155
Protein 0.68 g | Carbs 38.8 g | Fat 0 g
Per Serving | Calories 59
Protein 1.4 g | Carbs 6.6 g | Fat 2.4 g
Per Serving | Calories 491
Protein 8.9 g | Carbs 0.28 g | Fat 50.1 g
Per Serving | Calories 408
Protein 10 g | Carbs 30.8 g | Fat 27.5 g