Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron and Folate.
The food contains 50.77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.15 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. The omega-3 content is low.
It gives a good yield of Iron at 3.85 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) has been given a composite ranking of 39, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 23.1 IU | 0.5% | Mid 40% | Average |
Retinol | 5.4 mcg | |||
Alpha Carotene | 0.8 mcg | |||
Beta Carotene | 3.1 mcg | |||
Beta Cryptoxanthin | 0.8 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 1.5 mg | 2.6% | Mid 40% | Average |
Vitamin K | 11.5 mcg | 14.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.3 mg | 11.5% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 155.4 mcg | 38.8% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 46.2 mg | 4.6% | Mid 40% | Average |
Iron | 3.8 mg | 21.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 137.7 mg | 13.8% | Mid 40% | Average |
Potassium | 100 mg | 2.9% | Bottom 30% | Low |
Sodium | 386.9 mg | 16.1% | Mid 40% | Average |
Zinc | 1.5 mg | 10.3% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.77 mg | 38.5% | Top 10% | Very High |
Selenium | 15.4 mcg | 22% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.8 g | 16.9% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.2% | Top 30% | High |
Sugars | 19.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0 mg | |||
Proline | 0.8 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.2 g | 29.6% | Top 30% | High |
Saturated Fat | 5.4 g | 26.9% | Top 30% | High |
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 3.1 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 22.3 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 52 Calories from Fat 22
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 3.9 mg 1.3%
Sodium 50.3 mg 2.1%
Total Carbohydrates 6.6 g 2.2%
Dietary Fiber 0.3 g1.2%
Sugars 2.5 g
Protein 0.8 g 1.6%
Vitamin A 0.1% Vitamin C 0.33%
Calcium 0.6% Iron 2.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 33
Protein 0.81 g | Carbs 7.5 g | Fat 0.4 g
Per 100g | Calories 357
Protein 25 g | Carbs 7.1 g | Fat 25 g
Per 100g | Calories 730
Protein 53 g | Carbs 6 g | Fat 53 g
Per 100g | Calories 133
Protein 0 g | Carbs 33.3 g | Fat 0 g
Per 100g | Calories 310
Protein 4 g | Carbs 32 g | Fat 19 g
Per Serving | Calories 137
Protein 14.3 g | Carbs 6.1 g | Fat 6.2 g
Per 100g | Calories 349
Protein 3 g | Carbs 45 g | Fat 19 g
Per 100g | Calories 250
Protein 2.7 g | Carbs 34.4 g | Fat 11.9 g