Double Potato and Halloumi Bake 1 has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Double Potato and Halloumi Bake 1 has been given a composite ranking of 61, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 63% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 59 IU | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 338 mg | 33.8% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 605 mg | 17.3% | ||
Sodium | 374 mg | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 266
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 48 mg 16%
Sodium 374 mg 15.6%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 14 g 28%
Vitamin A 1.2% Vitamin C
Calcium 33.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 212
Protein 2.6 g | Carbs 43.2 g | Fat 3.9 g
Per Serving | Calories 179
Protein 7.9 g | Carbs 16.9 g | Fat 9.1 g
Per Serving | Calories 142
Protein 1 g | Carbs 24 g | Fat 5 g
Per Serving | Calories 1078
Protein 17 g | Carbs 88 g | Fat 77 g
Per Serving | Calories 856
Protein 11 g | Carbs 76 g | Fat 62 g
Per Serving | Calories 1814
Protein 69 g | Carbs 321 g | Fat 29 g