Campbell's - Double Noodle in Chicken Broth, Dry Doup Mix has a average-calorie, high-carb, average-fat and high-protein content.
The food contains 63.41g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.89 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Campbell's - Double Noodle in Chicken Broth, Dry Doup Mix , and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 11% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39.6 mg | 4% | Mid 40% | Average |
Iron | 2.1 mg | 11.9% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 1525.9 mg | 63.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.4 g | 21.1% | Top 30% | High |
Dietary Fiber | 2 g | 7.9% | Mid 40% | Average |
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 770 mg 32.1%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 6 g 12%
Vitamin A Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 66
Protein 3.8 g | Carbs 8.5 g | Fat 1.9 g
Per 100g | Calories 142
Protein 22.1 g | Carbs 0 g | Fat 5.3 g
Per 100g | Calories 423
Protein 8.5 g | Carbs 53.5 g | Fat 18.3 g
Per 100g | Calories 453
Protein 9.4 g | Carbs 59.4 g | Fat 20.3 g
Per 100g | Calories 58
Protein 2.6 g | Carbs 10.9 g | Fat 1.3 g
Per 100g | Calories 54
Protein 2.7 g | Carbs 8.1 g | Fat 0.67 g
Per 100g | Calories 41
Protein 0.81 g | Carbs 5.7 g | Fat 1.6 g
Per 100g | Calories 73
Protein 4 g | Carbs 12.1 g | Fat 0.81 g