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dijon salmon barley salad - Recipe and Nutrition Facts
72

dijon salmon barley salad Recipe

dijon salmon barley salad has a very high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Niacin and Pantothenic Acid.

The food contains 51.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 53.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.19 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing dijon salmon barley salad has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat17%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5695 IU113.9%
Vitamin C41.8 mg69.7%
Vitamin D13.2 IU3.3%
Vitamin E0.8 mg2.7%
Thiamin0.52 mg34.7%
Riboflavin0.33 mg19.2%
Niacin17.7 mg88.6%
Vitamin B60.73 mg36.5%
Folate68.8 mcg17.2%
Vitamin B125.9 mcg98.2%
Pantothenic Acid2.1 mg21.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium247 mg24.7%
Iron4.2 mg23.3%
Magnesium98 mg24.5%
Phosphorus742 mg74.2%
Potassium1 mg0%
Sodium627.2 mg26.1%
Zinc2.3 mg15.2%
Copper0.41 mg20.7%
Manganese0.52 mg26.1%
Selenium106.3 mcg151.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.8 g17.3%
Dietary Fiber6.3 g25.2%
Sugars13 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein53.2 g106.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.8 g15.1%
Saturated Fat2.3 g11.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 523 Calories from Fat 0

% Daily Value *

Total Fat 9.8 g 15.1%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 124.1 mg 41.4%

Sodium 627.2 mg 26.1%

Total Carbohydrates 51.8 g 17.3%

Dietary Fiber 6.3 g25.2%

Sugars 13 g

Protein 53.2 g 106.4%

Vitamin A 113.9% Vitamin C 69.7%

Calcium 24.7% Iron 23.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=555957 Embed Table:

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