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(Desserts) Espresso and Amaretti Bavarois - Recipe and Nutrition Facts
10

(Desserts) Espresso and Amaretti Bavarois Recipe

(Desserts) Espresso and Amaretti Bavarois has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing (Desserts) Espresso and Amaretti Bavarois has been given a composite ranking of 10, and sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat26%
 Calories from Carbs62%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C0 mg
Vitamin D23.6 IU5.9%
Vitamin E0.32 mg1.1%
Thiamin0.02 mg1%
Riboflavin0.12 mg7.1%
Niacin0 mg
Vitamin B60.03 mg1.5%
Folate15.2 mcg3.8%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium51 mg5.1%
Iron0.32 mg1.8%
Magnesium0.4 mg0.1%
Phosphorus40 mg4%
Potassium11.5 mg0.3%
Sodium44.9 mg1.9%
Zinc0.24 mg1.6%
Copper0.02 mg0.8%
Manganese0 mg
Selenium5.9 mcg8.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.9 g8%
Dietary Fiber0.4 g1.6%
Sugars13.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.5 g9%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat1.7 g8.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 145 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 128 mg 42.7%

Sodium 44.9 mg 1.9%

Total Carbohydrates 23.9 g 8%

Dietary Fiber 0.4 g1.6%

Sugars 13.4 g

Protein 4.5 g 9%

Vitamin A 4.2% Vitamin C

Calcium 5.1% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=508828 Embed Table:

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