Dessert Cookie Dough Hummus has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Dessert Cookie Dough Hummus has been given a composite ranking of 74, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 25% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15 IU | 0.3% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.05 mg | 2.7% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.36 mg | 17.9% | ||
Folate | 52 mcg | 13% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.29 mg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 47.2 mg | 11.8% | ||
Phosphorus | 105 mg | 10.5% | ||
Potassium | 196 mg | 5.6% | ||
Sodium | 217.5 mg | 9.1% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.32 mg | 15.9% | ||
Manganese | 0.57 mg | 28.5% | ||
Selenium | 3.1 mcg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 0
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 0 mg
Sodium 217.5 mg 9.1%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 4 g16%
Sugars 6.5 g
Protein 4.8 g 9.6%
Vitamin A 0.3% Vitamin C 4.6%
Calcium 2.9% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 4.7 g | Carbs 19.3 g | Fat 7.1 g
Per Serving | Calories 120
Protein 4.2 g | Carbs 17.9 g | Fat 4.2 g
Per Serving | Calories 68
Protein 1.5 g | Carbs 11.1 g | Fat 2.8 g
Per Serving | Calories 219
Protein 1.2 g | Carbs 29.9 g | Fat 12 g
Per Serving | Calories 26
Protein 1 g | Carbs 3.9 g | Fat 0.7 g
Per Serving | Calories 318
Protein 2.5 g | Carbs 47.1 g | Fat 13.3 g
Per Serving | Calories 142
Protein 2.4 g | Carbs 16.1 g | Fat 8.3 g
Per Serving | Calories 125
Protein 1.8 g | Carbs 12.6 g | Fat 8.1 g