Demo Salad has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 7.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Demo Salad, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 5% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3120 IU | 62.4% | ||
Vitamin C | 15.9 mg | 26.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.07 mg | 4.1% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.15 mg | 7.5% | ||
Folate | 30 mcg | 7.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 328.3 mg | 9.4% | ||
Sodium | 77.8 mg | 3.2% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.2 mg | 9.9% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.4 g | 2.5% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 35 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 77.8 mg 3.2%
Total Carbohydrates 7.4 g 2.5%
Dietary Fiber 1.6 g6.4%
Sugars 1.3 g
Protein 1.3 g 2.6%
Vitamin A 62.4% Vitamin C 26.5%
Calcium 3.4% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 157
Protein 9.7 g | Carbs 5.3 g | Fat 11.1 g
Per Serving | Calories 127
Protein 4 g | Carbs 8.1 g | Fat 9.4 g
Per Serving | Calories 64
Protein 1.4 g | Carbs 12.2 g | Fat 1.6 g
Per Serving | Calories 475
Protein 34.6 g | Carbs 14.8 g | Fat 30.9 g
Per Serving | Calories 254
Protein 6.9 g | Carbs 16.6 g | Fat 19.7 g
Per Serving | Calories 332
Protein 4.9 g | Carbs 27.1 g | Fat 27 g
Per Serving | Calories 288
Protein 22.3 g | Carbs 19.2 g | Fat 15.3 g
Per Serving | Calories 158
Protein 5.3 g | Carbs 18.5 g | Fat 7.4 g