Deluxe Stir-Fry with Chicken has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 8.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Deluxe Stir-Fry with Chicken, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1335 IU | 26.7% | ||
Vitamin C | 16 mg | 26.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.84 mg | 2.8% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 21.2 mcg | 5.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.74 mg | 4.1% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 166.7 mg | 4.8% | ||
Sodium | 263.4 mg | 11% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.7 g | 2.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 11.7 mg 3.9%
Sodium 263.4 mg 11%
Total Carbohydrates 8.7 g 2.9%
Dietary Fiber 2.7 g10.8%
Sugars 2.7 g
Protein 6 g 12%
Vitamin A 26.7% Vitamin C 26.7%
Calcium Iron 4.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 11.1 g | Carbs 25.6 g | Fat 8.9 g
Per Serving | Calories 323
Protein 17 g | Carbs 33.7 g | Fat 14.4 g
Per Serving | Calories 296
Protein 21.9 g | Carbs 40.1 g | Fat 7.9 g
Per Serving | Calories 249
Protein 25.6 g | Carbs 26.5 g | Fat 4.7 g
Per Serving | Calories 425
Protein 16.4 g | Carbs 59.5 g | Fat 16.2 g
Per Serving | Calories 218
Protein 30.2 g | Carbs 3.4 g | Fat 10.2 g
Per Serving | Calories 172
Protein 20.2 g | Carbs 1.3 g | Fat 9.3 g
Per Serving | Calories 306
Protein 29.1 g | Carbs 39.2 g | Fat 2.7 g