Aunt Millie's - Deli Old World French Rolls has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 46.46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Aunt Millie's - Deli Old World French Rolls has been given a composite ranking of 64, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 4% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% | Bottom 30% | Low |
Vitamin C | 0 mg | |||
Thiamin | 0.06 mg | 4% | Bottom 10% | Very Low |
Niacin | 0.4 mg | 2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114.1 mg | 11.4% | Mid 40% | Average |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Potassium | 274.7 mg | 7.8% | Mid 40% | Average |
Sodium | 444.4 mg | 18.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.5 g | 15.5% | Mid 40% | Average |
Dietary Fiber | 2 g | 8.1% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.6% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 440 mg 18.3%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 8 g 16%
Vitamin A 0% Vitamin C
Calcium 11.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 233
Protein 9.3 g | Carbs 46.5 g | Fat 0 g
Per 100g | Calories 250
Protein 10 g | Carbs 45 g | Fat 4.2 g
Per 100g | Calories 267
Protein 8.3 g | Carbs 48.3 g | Fat 4.2 g
Per 100g | Calories 250
Protein 8.3 g | Carbs 46.7 g | Fat 3.3 g
Per 100g | Calories 233
Protein 9.3 g | Carbs 46.5 g | Fat 0 g
Per 100g | Calories 250
Protein 10 g | Carbs 45 g | Fat 4.2 g
Per 100g | Calories 193
Protein 7 g | Carbs 40.4 g | Fat 0.88 g
Per 100g | Calories 235
Protein 8.8 g | Carbs 47.1 g | Fat 4.4 g