Onions, Dehydrated Flakes has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Thiamin and Folate.
The food contains 83.27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 8.95 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Onions, Dehydrated Flakes has been given a composite ranking of 74, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 1% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18 IU | 0.4% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 1 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 11 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 32 mcg | |||
Vitamin C | 75 mg | 125% | Top 10% | Very High |
Vitamin E | 0.18 mg | 0.6% | Mid 40% | Average |
Vitamin K | 3.8 mcg | 4.8% | Mid 40% | Average |
Thiamin | 0.5 mg | 33.3% | Top 30% | High |
Riboflavin | 0.1 mg | 5.9% | Mid 40% | Average |
Niacin | 0.99 mg | 5% | Mid 40% | Average |
Vitamin B6 | 1.6 mg | 80% | Top 10% | Very High |
Folate | 166 mcg | 41.5% | Top 10% | Very High |
Food Folate | 166 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 166 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.4 mg | 13.8% | Top 10% | Very High |
Choline | 53.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 257 mg | 25.7% | Top 10% | Very High |
Iron | 1.5 mg | 8.6% | Mid 40% | Average |
Magnesium | 92 mg | 23% | Top 10% | Very High |
Phosphorus | 303 mg | 30.3% | Top 30% | High |
Potassium | 1621.8 mg | 46.3% | Top 10% | Very High |
Sodium | 21 mg | 0.9% | Bottom 30% | Low |
Zinc | 1.9 mg | 12.6% | Mid 40% | Average |
Copper | 0.42 mg | 20.8% | Top 10% | Very High |
Manganese | 1.4 mg | 69.5% | Top 10% | Very High |
Selenium | 5 mcg | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.3 g | 27.8% | Top 10% | Very High |
Dietary Fiber | 9.2 g | 36.8% | Top 10% | Very High |
Sugars | 37.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 17.9% | Mid 40% | Average |
Tryptophan | 129 mg | |||
Threonine | 216 mg | |||
Isoleucine | 316 mg | |||
Leucine | 314 mg | |||
Lysine | 428 mg | |||
Methionine | 74 mg | |||
Cystine | 160 mg | |||
Phenylalanine | 229 mg | |||
Tyrosine | 222 mg | |||
Valine | 206 mg | |||
Arginine | 1203 mg | |||
Histidine | 146 mg | |||
Alanine | 249 mg | |||
Aspartic Acid | 490 mg | |||
Glutamic Acid | 1445.2 mg | |||
Glycine | 372 mg | |||
Proline | 279 mg | |||
Serine | 263 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.46 g | 0.71% | Bottom 30% | Low |
Saturated Fat | 0.08 g | 0.39% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 9 mg | |||
Total Omega 6 Fatty Acids | 170 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.9 g | |||
Ash | 3.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 349 Calories from Fat 4
% Daily Value *
Total Fat 0.46 g 0.71%
Saturated Fat 0.08 g 0.39%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 21 mg 0.9%
Total Carbohydrates 83.3 g 27.8%
Dietary Fiber 9.2 g36.8%
Sugars 37.4 g
Protein 9 g 17.9%
Vitamin A 0.4% Vitamin C 125%
Calcium 25.7% Iron 8.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 40
Protein 1.1 g | Carbs 9.3 g | Fat 0.1 g
Per 100g | Calories 34
Protein 1.9 g | Carbs 6.5 g | Fat 0.4 g
Per 100g | Calories 29
Protein 0.79 g | Carbs 6.8 g | Fat 0.1 g
Per 100g | Calories 70
Protein 4 g | Carbs 13.5 g | Fat 0.32 g
Per 100g | Calories 40
Protein 1.1 g | Carbs 9.3 g | Fat 0.1 g
Per 100g | Calories 19
Protein 0.85 g | Carbs 4 g | Fat 0.09 g
Per 100g | Calories 29
Protein 0.79 g | Carbs 6.8 g | Fat 0.1 g
Per 100g | Calories 44
Protein 1.4 g | Carbs 10.1 g | Fat 0.19 g
Per 100g | Calories 40
Protein 1.1 g | Carbs 9.3 g | Fat 0.1 g
Per 100g | Calories 19
Protein 0.85 g | Carbs 4 g | Fat 0.09 g
Per 100g | Calories 29
Protein 0.79 g | Carbs 6.8 g | Fat 0.1 g