DeeDee's Mixed Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing DeeDee's Mixed Salad has been given a composite ranking of 74, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1130 IU | 22.6% | ||
Vitamin C | 31.6 mg | 52.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.68 mg | 2.3% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.13 mg | 7.9% | ||
Niacin | 1.7 mg | 8.7% | ||
Vitamin B6 | 0.19 mg | 9.5% | ||
Folate | 80.8 mcg | 20.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.91 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41 mg | 4.1% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 37.2 mg | 9.3% | ||
Phosphorus | 108 mg | 10.8% | ||
Potassium | 546.5 mg | 15.6% | ||
Sodium | 750.8 mg | 31.3% | ||
Zinc | 0.62 mg | 4.1% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 0.38 mg | 19% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | ||
Dietary Fiber | 5.4 g | 21.6% | ||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 750.8 mg 31.3%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 5.4 g21.6%
Sugars 3.3 g
Protein 4.7 g 9.4%
Vitamin A 22.6% Vitamin C 52.7%
Calcium 4.1% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 57
Protein 2.3 g | Carbs 13 g | Fat 0.6 g
Per Serving | Calories 201
Protein 4.3 g | Carbs 38.2 g | Fat 4.4 g
Per Serving | Calories 117
Protein 2.1 g | Carbs 16.8 g | Fat 5.4 g
Per Serving | Calories 123
Protein 5.4 g | Carbs 22.4 g | Fat 2.2 g
Per Serving | Calories 310
Protein 33 g | Carbs 21.8 g | Fat 10.6 g
Per Serving | Calories 43
Protein 1.9 g | Carbs 2.9 g | Fat 2.7 g
Per Serving | Calories 384
Protein 9.5 g | Carbs 34.3 g | Fat 20.4 g
Per Serving | Calories 99
Protein 3.3 g | Carbs 9 g | Fat 6.1 g