Einstein Bros. Bagels - Dark Chocolate Mocha, Medium (whole milk) has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 66g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Einstein Bros. Bagels - Dark Chocolate Mocha, Medium (whole milk), and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 33% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66 g | 22% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 57 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 150 mg 6.3%
Total Carbohydrates 66 g 22%
Dietary Fiber 2 g8%
Sugars 57 g
Protein 12 g 24%
Vitamin A 10% Vitamin C 2%
Calcium 1.8% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 490
Protein 13 g | Carbs 80 g | Fat 14 g
Per 100g | Calories 120
Protein | Carbs 26 g | Fat 0 g
Per 100g | Calories 110
Protein 1 g | Carbs 25 g | Fat 1 g
Per 100g | Calories 410
Protein 11 g | Carbs 65 g | Fat 13 g
Per 100g | Calories 400
Protein 13 g | Carbs 60 g | Fat 13 g
Per 100g | Calories 490
Protein 13 g | Carbs 80 g | Fat 14 g
Per 100g | Calories 540
Protein 14 g | Carbs 81 g | Fat 19 g
Per 100g | Calories 260
Protein 21 g | Carbs 28 g | Fat 8 g