Curried Spinach Dip has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Curried Spinach Dip has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 31% | |
Calories from Fat | 0% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400 mg | 40% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 950 mg | 27.1% | ||
Sodium | 300 mg | 12.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 300 mg 12.5%
Total Carbohydrates 27 g 9%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 12 g 24%
Vitamin A 200% Vitamin C 50%
Calcium 40% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 5 g | Carbs 8 g | Fat 9 g
Per Serving | Calories 750
Protein 34 g | Carbs 26 g | Fat 58 g
Per Serving | Calories 340
Protein 19 g | Carbs 8 g | Fat 26 g
Per Serving | Calories 650
Protein 9 g | Carbs 23 g | Fat 62 g
Per Serving | Calories 100
Protein 11 g | Carbs 8 g | Fat 3 g
Per Serving | Calories 150
Protein 6 g | Carbs 11 g | Fat 9 g
Per Serving | Calories 310
Protein 9 g | Carbs 28 g | Fat 19 g
Per Serving | Calories 390
Protein 18 g | Carbs 16 g | Fat 27 g