Crunch - Crunch Cereal Caramel Nut has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 84.45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.18 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 8.24 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Crunch - Crunch Cereal Caramel Nut has been given a composite ranking of 26, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 15% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1029.9 IU | 20.6% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 82.4 IU | 20.6% | Top 10% | Very High |
Vitamin E | 0 mg | |||
Thiamin | 0.77 mg | 51.5% | Top 10% | Very High |
Riboflavin | 0.88 mg | 51.5% | Top 10% | Very High |
Niacin | 10.3 mg | 51.5% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 206 mcg | |||
Vitamin B12 | 2.1 mcg | 34.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 8.2 mg | 45.8% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 133.9 mg | 3.8% | Top 30% | High |
Sodium | 638.5 mg | 26.6% | Top 30% | High |
Zinc | 2.1 mg | 13.7% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84.5 g | 28.2% | Top 10% | Very High |
Dietary Fiber | 2.1 g | 8.2% | Top 30% | High |
Sugars | 35 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 310 mg 12.9%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 1 g4%
Sugars 17 g
Protein 3 g 6%
Vitamin A 10% Vitamin C
Calcium Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 379
Protein 6.3 g | Carbs 82.1 g | Fat 3.2 g
Per 100g | Calories 416
Protein 7.9 g | Carbs 81.2 g | Fat 6.9 g
Per 100g | Calories 374
Protein 5.6 g | Carbs 87.9 g | Fat 1.9 g
Per 100g | Calories 416
Protein 7.9 g | Carbs 81.2 g | Fat 6.9 g
Per 100g | Calories 387
Protein 5.5 g | Carbs 83 g | Fat 4.1 g
Per 100g | Calories 374
Protein 5.6 g | Carbs 87.9 g | Fat 1.9 g
Per 100g | Calories 407
Protein 3.7 g | Carbs 85.2 g | Fat 5.6 g
Per 100g | Calories 374
Protein 3.4 g | Carbs 91.7 g | Fat 0 g
Per 100g | Calories 374
Protein 5.6 g | Carbs 87.9 g | Fat 1.9 g
Per 100g | Calories 402
Protein 5.5 g | Carbs 91.5 g | Fat 2.7 g
Per 100g | Calories 480
Protein 2.8 g | Carbs 64.9 g | Fat 22.6 g
Per 100g | Calories 464
Protein 4.9 g | Carbs 63.5 g | Fat 24.4 g